The Sonoma Coast Pinot Noir’s ruby hues are complemented by an elegant nose of red berries, violets and a hint of baking spice. The palate is soft and vibrant with delicate, silky tannins and boasts a long, ripe finish. It pairs beautifully with spicy foods, rich in umami, and is best enjoyed over unhurried dinners or on crisp summer evenings.  

· Aged in French Oak

· Ingredients: Dealcoholized wine, grape concentrate

· 28 Calories / 3g sugar per serving

· Alcohol 0.31%

· Gluten Free

$54 per 750ml bottle

Serve it lightly chilled. Silky and low in tannin, give it 20 to 30 minutes in the fridge before pouring, and its red-berry and violet notes turn brighter and more vibrant.

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